Feta Raka Cheese Per Kg Kg
Approx 5 pieces/Kg
KES 1890.00/Kg(Inc. VAT)
Out Of Stock
Sold & Delivered by Carrefour
Origin -
Kenya
highlights
It is formed into large blocks, and aged in brine. Its flavor is tangy and salty, ranging from mild to sharp.
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DESCRIPTION
Feta is a Raka Cheese brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no holes, a compact touch, few cuts, and no skin. It is formed into large blocks, and aged in brine. Its flavor is tangy and salty, ranging from mild to sharp.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
289kcal
Per100EnergyinkJ
1209.176kJ
Per100Protein
10g
Per100Carbohydrates
3g
Per100Fat
10g
Sub Type
Raka Cheese
Form
Solid
Category
Food
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Milk● salt.
Storage Condition
Store in a cool and dry place.