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Kettle Lemon & Black Pepper Chips 40g
Kettle Lemon & Black Pepper Chips 40g
Kettle Lemon & Black Pepper Chips 40g
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Kettle Lemon & Black Pepper Chips 40g

Pack size : 40g

KES 75.00(Inc. VAT)

Sold & Delivered by Carrefour
Origin -
Kenya
highlights
Kettle chips crushed black pepper are full bodied delicacies with a lot of bite. The crispy potato chips are hand deep fried and seasoned with sea salt and coarsely ground black peppercorns.
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DESCRIPTION

Kettle chips crushed black pepper are full bodied delicacies with a lot of bite. The crispy potato chips are hand deep fried and seasoned with sea salt and coarsely ground black peppercorns. Try the crunchy snacks that are spicy. Sea salt with crushed black peppercorns the secret of this chips success is the spiky hits of cracked peppercorn which tickle your tongue and combine with the sea salt for a delicious eating experience.

Nutrition facts

Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
506kcal
Per100EnergyinkJ
20.9kJ
Per100Protein
5g
Per100Carbohydrates
53g
Per100Sugar
1g
Per100Fat
28g
Per100Fibre
6g
Sub Type
Lemon & Black Pepper Chips
Form
Solid
Category
Food
Flavour
Lemon & Black Pepper

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Specially Selected Potatoes Vegetable Oil Seasoning (Salt Sugar Corn Maltodextrin Natural Flavours [Contains Lime Juice]  Black Pepper Whey Citric Acid Sodium Acetate Acetic Acid Sour Cream Vegetable Oil Malic Acid).

Storage Condition

Store in a cool and dry place

Preparation and usage

Ready to eat

Brand Message

That’s because our founder believed whole-heartedly in going the extra mile to bring delicious, authentic foods out into the world. His vision first came to life in 1978 when he took to the road to sell simple, high quality foods out of the back of his van. It was a bold move. And it’s the very reason we’ve spent the last 40 plus years doing our best to be just as bold. It’s why we use whole potatoes cut extra thick, it’s why we insist on using inspired recipes and it’s why we give a damn where our potatoes come from. And just for the record, we will always give a damn about the things that make our chips better.