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Happy Cow 24 Slices Gouda 400G
Happy Cow 24 Slices Gouda 400G
Happy Cow 24 Slices Gouda 400G
Happy Cow 24 Slices Gouda 400G
Happy Cow 24 Slices Gouda 400G
Happy Cow 24 Slices Gouda 400G
Happy Cow 24 Slices Gouda 400GHappy Cow 24 Slices Gouda 400GHappy Cow 24 Slices Gouda 400G
More from HAPPY COW

Happy Cow 24 Slices Gouda 400G

Pack size : 400g

KES 1350.00(Inc. VAT)

Only 6 left!
Sold & Delivered by Carrefour
Origin -
Ready to use.
highlights
Promises hygienic and healthy manufacturing of cheese, so that all its nutrients and taste can be effectively retained. Tastes great no matter how or with what you eat it. For cheese lovers a dream come true! It can be easily used for dish toppings.
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DESCRIPTION

Happy Cow Gouda Cheese Slices are extremely nutritious, rich in milk protein, is a good supply of calcium. It is improves its taste in melted dishes like soups and saucy spicy and hot recipes. Promises hygienic and healthy manufacturing of cheese, so that all its nutrients and taste can be effectively retained. Tastes great no matter how or with what you eat it. For cheese lovers a dream come true! It can be easily used for dish toppings,.

Nutrition facts

Per100Energyinkcal
4.1g
Per100Protein
426kcal
Per100Carbohydrates
Average Nutritional Value As Per 100g
Per100Fat
1mg
Additives
Solid
Sub Type
Fresh & Frozen
Category
18g
Flavour
1782.384kJ

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Cheese (Cow Milk Microbial Rennet) Water Skimmed Milk Powder Butter Milk Protein Emulsifying Salts (E 331 E 339 E 452) Whey Powder Salt Acidifier Citric Acid Colorant: Paprika Extract.

Allergy Information

Keep refrigerated.

Storage Condition

Austria

Preparation and usage

and diversified to include yoghurt, fresh cream, cheese and ghee. By 2004, Happy Cow had grown to become a fully-fledged dairy manufacturer supplying leading supermarkets, restaurants and hotels nationwide, establishing itself as a key player within the local dairy market.

Brand Message

Following the rise in popularity of the “Cheese makers from Holland”, production had soon expanded to include a wider variety of cheeses from different parts of the world