Vanini Ginger 62 Dark Chocolate 100G
Pack size : 100g
KES 749.00(Inc. VAT)
Out Of Stock
Sold & Delivered by Carrefour
Origin -
Italy
highlights
These bars have a zesty, sweet flavour texture. The dynamic duo of blackberry and ginger is a taste bud thunderbolt. Marrying succulent fruit from the West with the tangy taste of Ginger from the East, this is a magical creation that just melts in your mouth.
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DESCRIPTION
Vanini Dark Chocolate With Ginger have milk chocolate and dry ginger powder. Our gingers are first dried to remove moisture and then crystallized with sugar. This crystallized ginger is then cooled and processed in a food processor to make sweet-spicy ginger powder. These bars have a zesty, sweet flavour texture. The dynamic duo of blackberry and ginger is a taste bud thunderbolt. Marrying succulent fruit from the West with the tangy taste of Ginger from the East, this is a magical creation that just melts in your mouth.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 10g
Per100Energyinkcal
56kcal
Per100EnergyinkJ
232kJ
Per100Protein
0.6g
Per100Carbohydrates
4.6g
Per100Fat
3.7g
Per100Fibre
0.7g
Sub Type
Dark Chocolate
Form
Solid
Category
Food
Flavour
Cocoa
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Cocoa Mass● Sugar● Cocoa Butter● Candied Ginger (9%) (Ginger● Sugar)● Ginger In Pieces (2%) (Ginger● Sugar● Concentrated Lemon Juice)● Emulsifier Soy Lecithin● Vanilla Extract● May Contain Traces Of Nuts● Lactose And Milk Protein● Gluten Free.
Storage Condition
Store in a cool and dry place.
Brand Message
Chocolate has been our passion for over 75 years. We have always taken great care of our cocoa supply chain, the people who contribute to its development, the planet we inhabit and the technological innovation used throughout the production process. Supply Chain, People, Environment, Innovation are the foundations on which our mission is built. Cocoa, a precious gift of nature, has been the centre of our lives for three generations. Throughout the wonderful and complex process of the transformation of cocoa into high-quality chocolate, we respect the raw material and bring the very best out of its essence and its flavour profiles in order to offer our customers a product that is exemplary in every way.