Mallo Cooking Vegetable Fat 10Kg

Mallo Cooking Vegetable Fat is a healthier substitute for butter. It has the taste, feel and look of butter minus the cholesterol. In fact it is zero cholesterol and is great for health. Just use it wherever you used butter earlier. Mallo is a white vegetable cooking fat fortified with vitamin E, a natural antioxidant found in vegetable oils, which is good for your body. Vitamin E also stabilizes Mallo pure white vegetable fat, preventing deterioration of its quality. In addition, Vitamin E protects body cells from damage by harmful free radicals that may cause diseases like cancer.