More from EL SABOR
El Sabor Texas Barbeque Nachos Chips 425G
Pack size : 425g
KES 695.00(Inc. VAT)
Out Of Stock
Sold & Delivered by Carrefour
Origin -
Greece
highlights
Introducing El Sabor's tantalizing Texas Barbeque Nachos Chips in a convenient 425g pack! Indulge in the perfect blend of smoky barbeque flavor, crispy texture, and authentic Texan vibes. Whether you're hosting a game night or simply craving a savory snack, these chips are guaranteed to hit the spot. Unleash your taste buds and experience the irresistible taste of El Sabor's Texas Barbeque Nachos Chips. Order yours now and take your snacking experience to a whole new level.
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DESCRIPTION
El sabor consists of corn flour and vegatable oil and water as well as condiments like tomato powder, hot chilli powder, toasted onion, salt and sugar. They also include dextrose flavor enhancer like mono sodium l-glutamate and anti-caking agents which include magnesium carbonate, silicon di-oxide.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
505kcal
Per100EnergyinkJ
2100kJ
Per100Protein
6.1g
Per100Carbohydrates
68g
Per100Sugar
2.5g
Per100Fat
24g
Per100Fibre
5g
Salt
0.9g
Sub Type
Chips
Form
Solid
Category
Food
Flavour
Barbeque
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Corn Flour 68% (France● Italy)● Palm Oil● Seasoning (Barbecue Flavoring● Smoke Flavoring● Salt● Sugar● Maltodextrin (From Potatoes)● Flavor Enhancer: Monosodium Glutamate● Anti-caking Agent: Silicon Dioxide● Acidity Regulator : Citric Acid● Coloring Agent: Paprika Extract)● Water.
Storage Condition
Store in a cool and dry place.
Preparation and usage
Ready to eat.
Brand Message
EL SABOR was established in 1992 as the first tortilla chips plant in Greece and it still remains the only factory of its kind in south Eastern Europe.The company’s modern and fully equipped facilities, in combination with the certified production process, and the dynamic human factor have greatly contributed to the growth and development of El Sabor.