Buy LOACKER QUADRATINI DOUBLE CHOCO125G Online | Carrefour Kenya

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LOACKER QUADRATINI DOUBLE CHOCO125G

Pack size : 125g

KES 599.00(Inc. VAT)

Out Of Stock
Sold & Delivered by Carrefour
Origin -
Italy
highlights
An exclusive combination of crispy and creamy bliss featuring bittersweet cocoa notes of the wafer segueing into the sweet embrace of the chocolate cream filling. Enjoy this delicious delight and please your taste-buds.
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DESCRIPTION

An exclusive combination of crispy and creamy bliss featuring bittersweet cocoa notes of the wafer segueing into the sweet embrace of the chocolate cream filling. Enjoy this delicious delight and please your taste-buds. You can have it as a snack or even add this to your desserts.

Nutrition facts

Per100PortionType
Average Nutritional Value As Per 100g
Per100Energyinkcal
511kcal
Per100EnergyinkJ
2135kJ
Per100Protein
7.7g
Per100Carbohydrates
59g
Per100Sugar
27g
Per100Fat
26g
Per100Fibre
0g
Per100Sodium
0mg
Salt
0.34g
Sub Type
Wafer
Form
Solid
Category
Food
Flavour
Double Choc

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Wheat Flour Coconut Oil Glucose Syrup Fat Reduced Cocoa 9% Sugar Dextrose Whey Powder (Milk) Soy Flour Chocolate (Sugar Cocoa Mass) 4% Skimmed Milk Powder Barley Malt Extract Raising Agents (Sodium Hydrogen Carbonate Disodium Diphosphate) Hazelnuts Emulsifier Soy Lecithins Salt Bourbon Vanilla Pods Spices. May Contain Peanuts And Almonds.

Allergy Information

Milk.

Storage Condition

Store in a cool and dry place.

Brand Message

In 1925 Alfons Loacker bought the pastry shop in Bolzano where he had learn his trade. His pastry making skills and the raw materials he personally chose won people's hearts. Since then, our love of good things and a job done well, coupled with a certain tenaciousness, has been behind our every decision. In 1958 his son Armin became the production manager and, ten years later, his daughter Christine took over the administration side of the business. The two of them joined forces and a new sense of harmony could be felt at Loacker. In the 1970s, the production was moved up to Auna di Sotto, 1000 meters above sea level.

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